Holiday baking season
Discounts on master classes and training on Panetone and Easter cakes for the holidays:
Easter discount
Master class "Panettone on sourdough"
In this master class, I tried to pass on all my knowledge that I have collected over the years about one of the most magnificent pastry — Panettone
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Easter discount
E-book
6 Easter cakes
A collection of step-by-step materials with recipes for 6 different Easter cakes
Read more

Zhukovets Bakery Classes

Online bakery classes with an emphasis on details so that you understand how to work with dough or other stages and influence the result
Master classes
Choose your master class and start baking with us
4.9/5 (242)
August Sale
Get access to the Art of Croissant Making and 5 Christmas Buns workshops at a huge discount
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-20% Різдвяна Знижка
4.9/5 (76)
Sourdough Bread
This master class will help you master the technology of baking sourdough bread in just 7 lessons
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-20% Різдвяна Знижка
5/5 (47)
Panetone
In this master class, I tried to pass on all my knowledge that I have collected over the years about one of the most magnificent pastry — Panettone
Read more
-20% Різдвяна Знижка
4.9/5 (242)
World-Class Croissants
Learn how to bake the 6 most popular croissants with different types of dough, textures, fillings, at home
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-20% Christmas Discount
4.9/5 (263)
5 Buns
A master class on 5 atmospheric bun versions with various ingredients
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-20% Christmas Discount
4.8/5 (110)
Easter cakes
E-book with step-by-step materials for 6 different Easter cakes
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-20% Різдвяна Знижка
Special Christmas Offer
Together with the discount:
"World-Class Croissants" Classic +
"5 Autumn and Christmas Buns"
Знижка на Чорну Пʼятницю
діє ще 120:22:23
$362
$362
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Other materials
6 Easter cakes
A collection of step-by-step materials with recipes for 6 different Easter cakes
Знижка на Чорну Пʼятницю
діє ще 120:22:23
Read more
Free recipes
  • Pumpkin Donut
  • Three Breads
  • Sinabon
Знижка на Чорну Пʼятницю
діє ще 120:22:23
Pick it up in the Telegram channel
Author of the Class and Chef
Dmytro Zhukovets
"Recipes don't work if you don't understand the process. That's why this masterclass is not just about recipes, but about understanding the technology and various techniques, so that you can make delicious croissants anywhere in the world"

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